Edible Pastel Spring Floral Collection


12 in stock

Culinary grade, locally grown flowers nestled in eco friendly packaging.

The perfect botanical accent for any event or celebration. Add these gorgeous, carefully pressed flowers to any edible or non-edible decor or talk to your local cake designer to add an elegant touch to your most special occasion desserts.

These hand picked, edible flowers are delicately pressed to promote longevity and maintain color. Being two-dimensional, they are great for gifting and storing, they adhere to surfaces well, and best of all, they don’t wilt!

Not only are they the perfect decoration, they are indeed edible! They all have their own uniquely blissful floral taste and are also immensely nutritious and rich in antioxidants.

Spice up your normal cup of tea, or top off that celebratory glass of champagne, or simply eat them by themselves for a delightful plant-based snack.

12 in stock


24+ beautiful pressed and edible flowers per pack. We would love to see what you create! Tag us on social media @WildBlossomsStudio

We recommend storing your Wild Blossoms Studio edible flowers as consciously as possible. In a dark, dry place, possibly an air tight container would be best. Our season for edible flowers is typically the end of April to mid October. We will restock the previous years harvest so we should always have an abundant supply but it is best to plan ahead if you want your flowers for a specific date.

24 flowers should fully cover a 1-2 tier cake. If your cake is larger, we recommend buying two boxes.

Wholesalers be sure to inquire for a discount code!




Additional information

Weight 1 lbs
Dimensions 8 × 3 × 6 in


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